FUNGYAND Sushi Making Kit, 27-in-1 Professional Maker Set wi

The Verdict

The 27-in-1 claim is actually real — here’s what you get

Most “complete” sushi kits on Amazon are a bamboo mat, a paddle, and a prayer. The FUNGYAND kit is different. When the box shows up, you’re looking at 27 individual pieces: two bamboo mats, two plastic mats, a sushi bazooka with two interchangeable molds, a rice paddle, a spreader, chopsticks (multiple pairs), and a surprisingly decent carrying case that keeps everything organized.

The first thing I noticed pulling it out is that the bamboo mats aren’t cheap. The slats are tightly woven with no gaps, and the edges are sanded smooth — no splinters waiting to embed themselves in your palm. That’s a detail many budget kits skip, and it matters when you’re pressing down hard on a roll.

How it actually performs in the kitchen

The headline feature here is the bazooka-style mold. If you’ve never used one: you pack rice into a clear plastic tube, add your fillings down the center, then press the plunger to eject a perfectly formed roll. It works. I made six rolls the first night without a single one falling apart, and I’m not someone who can roll sushi by hand without making a rice-dusted mess.

The two mold sizes give you some flexibility — one for standard maki, one for slightly thicker rolls. The plastic is BPA-free and doesn’t retain odors after washing, which I appreciated.

The rice paddle is where I have a gripe. It’s functional, but the plastic is on the thin side. It flexes noticeably when you’re working with a full pot of sticky rice, and I could see it snapping if you’re not gentle. It won’t ruin the kit, but it’s the weakest link.

The spreader tool (for pressing rice flat onto nori) is actually well-designed — flat, wide, and comfortable to grip. This is the piece you’ll use more than you expect.

What 240+ buyers are saying

The 4.8-star rating holds up when you look at the actual feedback. One recurring theme: beginners who’d never made sushi before are producing rolls that look presentable enough to serve guests. As one reviewer put it, “I’ve bought sushi kits before and given up. This one made it actually fun. The bazooka is foolproof.”

Another consistent positive is the case. Multiple buyers noted the kit stays organized between uses, which keeps them actually using it rather than shoving a jumble of bamboo mats into a drawer. One said, “Everything has a spot. My kitchen stays organized and I’m not hunting for the paddle every time.”

Where it falls short

Let’s be honest about the limitations. The bazooka molds cap out at roughly 1.5 inches in diameter — you’re not making those thick, filling-heavy rolls you get at a restaurant. If you want futomaki or anything with more than a few ingredients inside, you’ll hit the mold’s ceiling fast.

The plastic mats are fine but unnecessary if you’re using the bazooka. They’re there for hand-rolling, and they work, but they don’t add much over the bamboo ones.

And while the kit includes everything for making sushi, it doesn’t include nori, rice, or any ingredients — which is obvious but worth stating. This is a tool kit, not a meal kit.

Who should buy this

Buy it if: You’re a sushi enthusiast who’s tried hand-rolling and gotten frustrated. The bazooka removes the biggest barrier to entry, and the 27-piece set means you won’t need to buy anything else. It’s also ideal for families — the included chopsticks and multiple mats mean four people can roll at once without fighting over equipment.

Skip it if: You’re already competent at hand-rolling and want to make large, restaurant-grade rolls. The diameter limitation will frustrate you, and you’d be better off buying a high-quality single bamboo mat and investing in better ingredients.

FAQ

Is the sushi bazooka actually easy to clean? Yes. It comes apart into two halves, and the fillings rinse right off. I didn’t need a brush or any scrubbing — just warm water and soap. The grooves on the plunger are the only spot that needs attention, and a quick rinse handles it.

Can you make brown rice sushi with this kit? Yes, but brown rice is stickier and denser than white sushi rice. You’ll need to pack it more firmly into the bazooka, and the rolls will be slightly more fragile when you slice them. It works, just with a bit more care.

Is the carrying case worth it, or is it gimmicky? It’s genuinely useful. It’s rigid, has individual slots for each piece, and closes securely. If you’re taking this to a potluck or a friend’s house, it keeps everything together. It’s not a marketing afterthought.

The Verdict

Rating: 4.6/5

The FUNGYAND 27-in-1 Sushi Making Kit earns its high rating through genuine utility. The bazooka works, the bamboo mats are better quality than the price suggests, and the 27-piece count isn’t inflated with useless filler. The thin rice paddle and the diameter limit on rolls are real tradeoffs, but for the home cook who wants to make sushi without a two-year learning curve, this is the kit to buy. It’s a solid 4.5-star product with a few minor corners cut — at this price point, that’s a fair deal.

Where to Buy

👉 Check Price on Amazon →

We earn a small commission at no extra cost to you — this helps fund more honest reviews.

Last updated: 2026-08-06. Ratings and prices current as of review date. Verify on Amazon before purchasing.